Ceviche de Pescado

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Ceviche de Pescado. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Ceviche de Pescado is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Ceviche de Pescado is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Ceviche de Pescado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche de Pescado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Ceviche de Pescado using 6 ingredients and 7 steps. Here is how you can achieve that.

Proteína: 29 gr, Carbohidratos: 4 gr, Grasa: 9 gr, Calorías: 213 Kcal.

Ingredients and spices that need to be Get to make Ceviche de Pescado:

1. 150 gr filete de tilapia fresca o cualquier otro pescado blanco
2. 1/3 tza. jugo de limón
3. 1/5 tza. cebolla picada
4. 1 ramita cilantro
5. 1/4 aguacate
6. al gusto Sal y pimienta

Instructions to make to make Ceviche de Pescado

1. Cortar los filetes de pescado en trozos pequeños (1 a 2cm).
2. Una vez cortado el pescado, colocarlo en un recipiente hondo.
3. Verter el jugo de limón hasta cubrir por completo el pescado.
4. Dejar macerar el pescado en el jugo de limón al menos 1:30 horas.
5. Por otro lado picamos finamente la cebolla, el tomate y el cilantro.
6. Una vez que el pescado esté cocido, agregamos los vegetales, añadimos una pizca de pimienta y sal para poder mezclar.
7. Finalmente agregamos el aguacate en julianas y servimos.

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So that's going to wrap it up for this special food Recipe of Award-winning Ceviche de Pescado. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!